WIAW #58

Good Morning! Happy Hump Day! I hope you’ve been having a great week!

I want to apologize ahead of time if this post doesn’t make sense, I’m currently typing it up on Tuesday night at 7 and I’ve been up since 4 in the morning! I was FaceTiming with Matthias earlier and wasn’t making any sense so I’m curious to see how this turns out!

Although I’m typing this up on Tuesday, I’ll be posting it on Wednesday for What I Ate Wednesday! I love having a place to share what I ate in a day without judgement. Jenn created this link up so that bloggers could celebrate eating and not have to worry about judgment, comparison, restriction, or guilt!

What I Ate Wednesday Monday

I was off from the gym on Monday, but was helping my mom with a couple houses before heading to my alma mater to sell one of Matthias’ textbooks. Knowing I had to get up at 4 on Tuesday, I wanted to get up close to that time so it wasn’t completely awful! I ended up getting up around 5 and started writing my weekend recap post while drinking a cup of coffee. I ended up making it to the gym around 6:45 and powered through a quick 45 minute back and biceps workout before my mom picked me up around 8.

I had my usual protein shake after my workout then got to work with my mom. I hadn’t planned to go so long without real food, but I ended up waiting 3 hours until after we were done working. I dug into some cinnamon oatmeal with blueberries and butter. 12650406_10157127076775377_1001666316_nShortly after that, I snacked on some chicken. Totally boring, but I really enjoy it!12606834_10157127079630377_409013984_nAfter selling the textbook, we headed back home. As we were driving home, I snacked on the same Roasted Garlic crackers that were in last week’s Friday Favourites with deli turkey meat and a Wholly Guacamole Mini!12625601_10157127076645377_104106261_nLater on, for supper, I reheated some prepped spaghetti squash, sauce, and broccoli!12625956_10157127079440377_1559373984_nMy dessert on Monday was very delicious! I made cinnamon french toast topped with Nuts ‘N More Salted Caramel Peanut Butter and some Walden Farms syrup! It was the best way to end the day!12596516_10157127079265377_1789332549_nI also had two mini Hershey chocolates, one was milk chocolate and the other was special dark!12606967_10157127079700377_267906263_n

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17 thoughts on “WIAW #58

  1. Mmmm. Coming from someone currently obsessed with all things spaghetti (or other) squash – that dinner looks divine.
    But the real star here is.. um… salted caramel pb!?! I need to find this. You do desserts RIGHT.

  2. Wholly Guacamole is great! I love the ranch flavor. And I cannot hate the single serve packets. French Toast for a snack sounds lovely. You had a great day 🙂

  3. I definitely do the random chicken snack. Sometimes that’s just what you need! Although I also can be extra weird about it and just stab a chicken breast with a fork and eat it like a meat-sicle haha.

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